Sugar formulation effect on available lysine content of dulce de leche

Guardado en:
Detalles Bibliográficos
Autores principales: Malec, L.S., Llosa, R.A., Vigo, M.S.
Formato: JOUR
Materias:
dairy product
food analysis
lysine
sugar
Animals
Carbohydrates
Dairy Products
Fructose
Glucose
Heat
Lysine
Maillard Reaction
Milk
Nutritive Value
Sucrose
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00220299_v66_n2_p335_Malec
Aporte de:
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires
id todo:paper_00220299_v66_n2_p335_Malec
record_format dspace
spelling todo:paper_00220299_v66_n2_p335_Malec2023-10-03T14:25:26Z Sugar formulation effect on available lysine content of dulce de leche Malec, L.S. Llosa, R.A. Vigo, M.S. dairy product food analysis lysine sugar Animals Carbohydrates Dairy Products Fructose Glucose Heat Lysine Maillard Reaction Milk Nutritive Value Sucrose JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00220299_v66_n2_p335_Malec
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic dairy product
food analysis
lysine
sugar
Animals
Carbohydrates
Dairy Products
Fructose
Glucose
Heat
Lysine
Maillard Reaction
Milk
Nutritive Value
Sucrose
spellingShingle dairy product
food analysis
lysine
sugar
Animals
Carbohydrates
Dairy Products
Fructose
Glucose
Heat
Lysine
Maillard Reaction
Milk
Nutritive Value
Sucrose
Malec, L.S.
Llosa, R.A.
Vigo, M.S.
Sugar formulation effect on available lysine content of dulce de leche
topic_facet dairy product
food analysis
lysine
sugar
Animals
Carbohydrates
Dairy Products
Fructose
Glucose
Heat
Lysine
Maillard Reaction
Milk
Nutritive Value
Sucrose
format JOUR
author Malec, L.S.
Llosa, R.A.
Vigo, M.S.
author_facet Malec, L.S.
Llosa, R.A.
Vigo, M.S.
author_sort Malec, L.S.
title Sugar formulation effect on available lysine content of dulce de leche
title_short Sugar formulation effect on available lysine content of dulce de leche
title_full Sugar formulation effect on available lysine content of dulce de leche
title_fullStr Sugar formulation effect on available lysine content of dulce de leche
title_full_unstemmed Sugar formulation effect on available lysine content of dulce de leche
title_sort sugar formulation effect on available lysine content of dulce de leche
url http://hdl.handle.net/20.500.12110/paper_00220299_v66_n2_p335_Malec
work_keys_str_mv AT malecls sugarformulationeffectonavailablelysinecontentofdulcedeleche
AT llosara sugarformulationeffectonavailablelysinecontentofdulcedeleche
AT vigoms sugarformulationeffectonavailablelysinecontentofdulcedeleche
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