Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter

The objective of this study was to determine the suitability, precision and accuracy of the Vaisala Humicap electric hygrometer for aw measurements in the range 0.752‐0.974 (at 25°C). Results of the statistical evaluation indicated that this hygrometer, when calibrated and operated as described here...

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Autores principales: FAVETTO, G., RESNIK, S., CHIRIFE, J., FONTAN, C.F.
Formato: JOUR
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00221147_v48_n2_p534_FAVETTO
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Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires
id todo:paper_00221147_v48_n2_p534_FAVETTO
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spelling todo:paper_00221147_v48_n2_p534_FAVETTO2023-10-03T14:26:47Z Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter FAVETTO, G. RESNIK, S. CHIRIFE, J. FONTAN, C.F. The objective of this study was to determine the suitability, precision and accuracy of the Vaisala Humicap electric hygrometer for aw measurements in the range 0.752‐0.974 (at 25°C). Results of the statistical evaluation indicated that this hygrometer, when calibrated and operated as described here, provides a convenient and fast means of aw measurement having adequate accuracy and precision for most food applications. Copyright © 1983, Wiley Blackwell. All rights reserved JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00221147_v48_n2_p534_FAVETTO
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
description The objective of this study was to determine the suitability, precision and accuracy of the Vaisala Humicap electric hygrometer for aw measurements in the range 0.752‐0.974 (at 25°C). Results of the statistical evaluation indicated that this hygrometer, when calibrated and operated as described here, provides a convenient and fast means of aw measurement having adequate accuracy and precision for most food applications. Copyright © 1983, Wiley Blackwell. All rights reserved
format JOUR
author FAVETTO, G.
RESNIK, S.
CHIRIFE, J.
FONTAN, C.F.
spellingShingle FAVETTO, G.
RESNIK, S.
CHIRIFE, J.
FONTAN, C.F.
Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
author_facet FAVETTO, G.
RESNIK, S.
CHIRIFE, J.
FONTAN, C.F.
author_sort FAVETTO, G.
title Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
title_short Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
title_full Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
title_fullStr Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
title_full_unstemmed Statistical Evaluation of Water Activity Measurements Obtained with the Vaisala Humicap Humidity Meter
title_sort statistical evaluation of water activity measurements obtained with the vaisala humicap humidity meter
url http://hdl.handle.net/20.500.12110/paper_00221147_v48_n2_p534_FAVETTO
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AT chirifej statisticalevaluationofwateractivitymeasurementsobtainedwiththevaisalahumicaphumiditymeter
AT fontancf statisticalevaluationofwateractivitymeasurementsobtainedwiththevaisalahumicaphumiditymeter
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