Colored potato “michuñe negra” grown in soilless culture and during prolonged cold storage: implications in maillard substrates, phenolic compounds, and acrylamide formation during...

por García-Ríos, Diego, Álvaro, Juan Eugenio, Zúñiga, María Elvira, Campos, Diego, Aguilar-Galvez, Ana, Mariotti-Celis, María Salomé, Pedreschi, Franco, Pedreschi, Romina
Publicado 2023